Tomasz Pawel Czaja

Eng koʻp iqtibos qilingan asarlar

1. The effects of industrial processing and home cooking practices on trans-fatty acid profiles of vegetable oils20245 iqtibos
2. Characterization of butter and margarine oil composition using benchtop NMR and FTIR: A comparative study of products from Uzbekistan and Denmark20254 iqtibos
3. Validation of benchtop NMR-based quantification of saturated, monounsaturated, and polyunsaturated fatty acids in edible oils20263 iqtibos
4. Impact of heat treatment on molecular composition of sunflower, cottonseed, and flaxseed oils20261 iqtibos
5. Validation of benchtop NMR-based quantification of saturated, monounsaturated, and polyunsaturated fatty acids in edible oils20250 iqtibos
6. Characterization of butter and margarine oil composition using benchtop NMR and FTIR: A comparative study of products from Uzbekistan and Denmark20250 iqtibos
7. Rheological and Physicochemical Properties of Mayonnaise Enriched with Functional Vegetable Oils: A Comparative Screening Study20260 iqtibos
8. Molecular Evolution of Sunflower and Cottonseed Oils During Preparation of Uzbek Palov20260 iqtibos

Hammualliflar

1. Umrbek Mavlanov8 ta umumiy asar2024–2026
2. Bekzod Khakimov6 ta umumiy asar2024–2026
3. Sharofiddin Nuriddinov5 ta umumiy asar2024–2026
4. Dilbar Dalimova3 ta umumiy asar2024–2026
5. Sardorjon Shukurov Salimovich3 ta umumiy asar2025
6. Soyibjon Bozorov2 ta umumiy asar2025–2026
7. Sardorbek Atajanov2 ta umumiy asar2025–2026
8. Sarvar Khodjaev2 ta umumiy asar2025
9. Sarvar A. Kakhkhorov1 ta umumiy asar2026
10. Shakhnozakhon Gaipova1 ta umumiy asar2026

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