P. Yu. Borshchegovskaya

Eng koʻp iqtibos qilingan asarlar

1. The impact of accelerated electrons on volatile organic compounds in poultry and fish20232 iqtibos
2. Monitoring the concentration of aldehydes in chicken meat during the storage period after treatment by accelerated electrons20221 iqtibos
3. Using Low-Energy Electrons for the Radiation Treatment of Chilled Trout20201 iqtibos
4. Study of the effect of accelerated electrons on the structural characteristics of the bovine serum albumin using liquid chromatography-mass spectrometry and high-resolution tandem mass spectrometry20230 iqtibos
5. Monitoring of changes in the concentration of volatile organic compound in beef irradiated with accelerated electrons20240 iqtibos
6. The influence of low-energy accelerated electrons on the structural characteristics of unsaturated fatty acids by high-resolution liquid chromatography-mass spectrometry20250 iqtibos
7. Study of the Effect of X-Ray Radiation on the Structural Characteristics of Bovine Serum Albumin Protein Using High-Resolution Liquid Chromatography−Mass Spectrometry20250 iqtibos

Hammualliflar

1. В. С. Ипатова7 ta umumiy asar2020–2025
2. U. A. Bliznyuk7 ta umumiy asar2020–2025
3. A. P. Chernyaev6 ta umumiy asar2020–2025
4. И. А. Родин6 ta umumiy asar2022–2025
5. A. V. Brown3 ta umumiy asar2023–2025
6. T. A. Bolotnik3 ta umumiy asar2022–2024
7. A. D. Nikitchenko3 ta umumiy asar2022–2024
8. O. Yu. Khmelevsky3 ta umumiy asar2022–2023
9. I. A. Ananyeva2 ta umumiy asar2023–2025
10. Irina A. Ananieva1 ta umumiy asar2025

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